Must-Have Mickey Meringue Pops Recipe

Check out these must-have Mickey Meringue Pops! brings us this colorful recipe that is not only stunning to look at but even better in taste. You’ll find the recipe below, along with a video for a little help making the magic happen!


Mickey Meringue Pops

PREP 20 Min / COOK45 Min


  • 4 egg whites
  • 1 cup sugar
  • Food coloring
  • Pastry bag
  • Sprinkles
  • Wax paper
  • Large lollipop sticks

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  1.  Preheat oven to 225˚F.
  2.  Whisk egg whites in a large bowl with electric mixer on medium speed until frothy.
  3.  Pour sugar slowly into bowl until dissolved and stiff peaks form.
  4.  Add drops of food coloring around the inside of your pastry bag. Scoop meringue into pastry bag.
  5.  Prepare a baking sheet with wax paper. Pipe meringue into Mickey-shapes and see the food coloring swirl as you do so.
  6.  Add sprinkles.
  7.  Bake meringue for 45 minutes at 225˚F.
  8.  Remove from oven and let cool. Carefully insert lollipop sticks.


About Mike and Jamie Sylvester

We are Disney nerds. Two kids at heart who love the magic and the memories of Walt Disney World! We follow all things Disney and have great experiences with Disney Vacation Club and RunDisney events in particular. We enjoy the vacations, day trips, weekend getaways and geek out over the planning of such events. From lodging to dining to Fastpasses we have a spreadsheet for every occasion. Mike’s frivolous Disney goal is to acquire a magic band of every style while Jamie’s goal is to experience as many Disney desserts as possible. Usually there isn’t a day that passes without some discussion of the master plan of our next trip to the happiest place on earth. Most people think we’re normal – until they travel to Disney with us. We have been married for 16 years and are blessed with a daughter and a son who have already learned the importance of planning ahead! As a family we thoroughly enjoy the magic and the memories at Walt Disney World and are here to help others experience the magic as well.