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Disney World Reveals Food and Drinks for New BoardWalk Lounge Hurly-Burly

Disney finally released the menus for Hurly-Burly. There are meatballs, miso-caramel doughnuts, and ten cocktails.

Some context.

Look, JellyRolls ran for nearly 30 years on the west end of Disney's BoardWalk, doing something that nothing else on property tried. No characters. No IP. Two pianos and a room full of adults screaming requests.

It closed in spring 2025. Not dead, though. JellyRolls announced plans to reopen in Lake Buena Vista, outside Walt Disney World.

But that BoardWalk space sat empty, and the west end lost its live music anchor.

Enter Hurly-Burly, a waterfront lounge themed to a historic seaside theatre, opening late 2026. Family-friendly trivia and games in the afternoon, then 21 and up live music at night.

And unlike JellyRolls, it feeds you.

Hurly Burly Theatre concept art for Disney's Boardwalk Resort
Credit: Disney

Small Bites

  • Meatballs in Tomato Gravy, veal, pork, and beef meatballs, tomato gravy, stracciatella, Pecorino Romano, toasted focaccia (plant-based on request)
  • Antipasto, sliced meats, Burrata, Pecorino Romano, marinated vegetables
  • Mini Pretzels with bacon-cheese fondue
  • Tomato Pie, focaccia, tomato sauce, oregano, Pecorino Romano (plant-based on request)
  • Oven-roasted Shrimp, garlic, herbs, sweet pepper-onion relish
  • Roast Beef Sliders, shaved roast beef, horseradish-mustard sour cream, slider rolls
  • Theater Concessions, trio of meatballs, sugar cookie, buttered popcorn
  • Mini Apple Cider Doughnuts with miso-caramel sauce

Theater Concessions is the whole concept on one plate. Meatballs, a cookie, and buttered popcorn together is a direct hit on the seaside theatre theme, and that thing is getting photographed into oblivion.

The Mini Apple Cider Doughnuts are the sleeper pick. Miso caramel is savory-sweet and has been showing up on menus well beyond Disney. Considerably smarter than another caramel drizzle.

Step into the lively Hurly-Burly at BoardWalk Lounge in Disney World and treat yourself to theme park favorites: classic meatballs paired with fresh bread, juicy sliders, sweet doughnuts served with dipping sauce, and cheesy bread loaded with savory sauce.
Credit: Disney/Edited: Disney Fanatic

Non-Alcoholic

  • Overture in Orange, nostalgic frozen treat with Minute Maid Orange Juice topped with sweet cream
  • Caramel Corn Cold Brew, Joffrey's Cold Brew, caramel sweet cream, caramel popcorn
  • Cherry Marquee, Minute Maid Premium Lemonade blended with Amarena cherries, gourmet cherry garnish

Overture in Orange is pure nostalgia bait, and a frozen orange treat on the BoardWalk in Florida is just correct.

Both the Cold Brew and the Cherry Marquee hit the walk-up window too.

A vibrant pink cocktail with ice and two cherries on top, served in a decorative glass on marble—channeling the festive, whimsical vibe of the Hurly-Burly at Disney World’s lively BoardWalk Lounge.
Credit: Disney

The Cocktails

  • Overproof Amaretto Sour, Lazzaroni Amaretto, Old Forester 1920 Prohibition Style Bourbon, lemon
  • Caramel Corn Old Fashioned, Woodford Reserve, caramel corn, Bitter Truth Decanter Bitters
  • Cherry-Vodka Limeade, Tito's, Amarena cherry, cold-pressed lime
  • The Atlantic Review, Hangar One Mandarin Blossom Vodka, Cointreau, Minute Maid Orange Juice, Sprite
  • Bubble Brava!, Chinola Passion Fruit Liqueur, Italian Amaro, lemon, Viarae Prosecco
  • La Taquilla Picante, Ghost Blanco Tequila, lime, orgeat, rose water, spiced nutmeg rim
  • Mertini, Plymouth Navy Strength Gin, Dolin Dry Vermouth de Chambéry, Hella Orange Bitters
  • Road to Fame, Atlantic Coast whiskey sour with Michter's Single Barrel Rye, Laird's Straight Applejack, lemon
  • Off-book Bramble, Fords Gin, Combier Crème de Mûre, lemon, blackberry
  • Quality EntertainMint, Diplomático Reserva Exclusiva Rum, demerara, lime, mint, angostura, topped with Viarae Prosecco

Here is the actual headline for anybody who drank well liquor at JellyRolls for a decade.

Plymouth Navy Strength Gin. Michter's Single Barrel Rye. Woodford Reserve. Laird's Applejack. Those are not the bottles Disney lounges usually pour. The Mertini in particular is a bone-dry, spirit-forward martini with nothing sweet hiding anywhere in it.

And the names never quit. Overture. Marquee. Off-book. Road to Fame. Quality EntertainMint. Theatre puns all the way down.

A vibrant pink cocktail with ice, topped with a cherry and lime slice, sits on a sleek marble counter surrounded by twinkling lights—an ideal refresher to sip at BoardWalk Lounge in Disney World after riding your favorite attractions all day.
Credit: Disney

Six of them are available at the walk-up window: Caramel Corn Old Fashioned, Cherry-Vodka Limeade, The Atlantic Review, Bubble Brava!, La Taquilla Picante, and Off-book Bramble. Which turns Hurly-Burly into a BoardWalk drink stop, not just a room you commit an evening to.

The Rest of It

The BoardWalk has been bleeding venues. ESPN Club closed. Big River Grille and Brewing Works closed. JellyRolls closed. Three longtime spots gone from one short stretch of waterfront.

A new Basin store is also coming, with custom bath teas, make-your-own soaps, and a soap embossing press. A quick-service restaurant has been teased with details still pending.

Pricing and an exact opening date are not out yet.

For JellyRolls diehards, be honest with yourself. This is not a spiritual successor. Dueling pianos are a very specific thing.

But the room is coming back, live music returns to the west end, and this time there is a plate in front of you.

Erica Lauren

Erica Lauren is a theme park writer and content creator based in Orlando, Florida, allowing her easy access to Walt Disney World, Universal Orlando Resort, and other attractions. As a frequent park visitor, she offers an authentic perspective from her experiences in the parks. A dedicated runDisney participant, Erica combines her love for running with theme parks, making unforgettable memories on their magical courses. When she's not writing or racing, she’s planning her next adventure with the goal of discovering new theme parks. As a thrill ride enthusiast, her favorite spot is always in the front row of the fastest coaster, with plenty of trip reports to share.

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