Disney’s Grand Floridian Resort & Spa is the ultimate holiday destination in terms of Walt Disney World Resort hotels. With its Victorian theming and architecture lending itself perfectly to the holiday decor that pops up in November, to the beloved full-sized gingerbread house in the resort’s lobby, there may be no better place to take in the magic of the holidays at Walt Disney World.
In terms of specialty dining for the season, both Citricos and Narcoosee’s have some tasty new offerings on their menu, as well as grab n’ go specials from Gasparilla Island Grill.
On November 27, 2021, Citricos will have a pumpkin cheesecake on special made with spiced chiffon cake topped with cassis mousse and a pumpkin seed-ginger crumble with caramel sauce.
At Gasparilla Island Grill, Cast Members will be serving up a pumpkin spice jumbo cake pop enrobed in white chocolate to resemble an autumn pumpkin as well as a Fall Flavors Cupcake with cinnamon-spiced cupcake with apple filling topped with a sugar pumpkin and maple buttercream in festive fall colors. Both items are available November 1 to December 1, 2021.
For a later holiday visit, the quick service restaurant is offering the Happy Holidays Cake Pop, a triple chocolate pop with a wintry white chocolate decoration, and two new cupcakes: the Very Merry Minnie Cupcake with cookies and cream ears and the Red Velvet Wreath Cupcake, all available December 1-January 1. For s’mores lovers, a new s’more cookie will be available the same dates.
Narcoosee’s will have a delicious Pumpkin Spice Bundt Cake on special just for November 27. The cake will be with white chocolate cream cheese mousse with brown sugar glaze and orange marmalade sauce. Narcoosee’s is a favorite date night spot and this dessert would be the perfect way to cap off a fall date at the Grand Floridian!