EPCOT is about to offer something new that will excite Disney fans and food lovers alike. The park, renowned for its international cuisine and festivals, is adding a breakfast buffet to one of its most beloved spots—Chef’s de France in the France Pavilion. This new breakfast offering is set to debut as part of the 2025 Food & Wine Festival, and it promises to be an exciting new way to start your day at EPCOT.

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Starting August 12, 2025, guests will be able to enjoy this indulgent breakfast buffet, available Fridays and Saturdays during the festival. While Chef’s de France has long been a popular lunch and dinner spot, this marks its first venture into breakfast territory.
And with the Food & Wine Festival kicking off on August 28 and running through November 22, it’s bound to become one of the most talked-about new experiences of the season.

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An Unforgettable Breakfast Menu
What exactly can you expect from this new breakfast spread? Chef’s de France has curated an exquisite selection of French-inspired options that will leave your taste buds delighted. Whether you’re in the mood for something sweet or savory, this buffet has it all. Here’s a glimpse at the delicious offerings:
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Assorted French Pastries: Fresh, buttery croissants, pain au chocolat, almond croissants, and more—perfect for starting the day with a sweet touch.
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Freshly Baked Baguettes: Soft on the inside with a crisp, golden crust—ideal for slathering with creamy French butter or fruity jams.
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Cheeses & Charcuterie: A selection of premium cheeses and artisanal cured meats to complement the pastries.
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Smoked Salmon: Silky, flavorful slices of smoked salmon, perfect for pairing with the freshly baked baguettes.
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Fresh Fruit: Seasonal fruit offerings to balance the rich, indulgent options.

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To top it off, guests will enjoy unlimited fresh fruit juice and freshly brewed coffee. And for those 21 and over, there’s the added bonus of unlimited mimosas to make your breakfast even more festive.
The Details You Need to Know
This new breakfast buffet will be available for a limited time during the Food & Wine Festival, running from September 5, 2025, onward. However, it will only be available on Fridays and Saturdays. As a pre-paid experience, it’s essential to plan ahead if you want to enjoy this exclusive breakfast offering.
While exact prices have not been confirmed, Disney has stated that reservations are highly recommended, as demand for this new dining experience will be high. Though reservations are not required, securing a spot in advance will ensure you don’t miss out on this sought-after experience.

The introduction of a breakfast buffet at Chef’s de France is sure to become a new favorite for EPCOT guests. The France Pavilion is known for its outstanding food, and this new breakfast will be a natural extension of that reputation. Offering a selection of sweet and savory French-inspired dishes, the buffet provides a well-rounded breakfast option before spending the day exploring EPCOT’s World Showcase.
With the added luxury of unlimited mimosas for guests over 21, this new breakfast is a fun and relaxing way to kick off your Food & Wine Festival adventures. Whether you’re a regular visitor to EPCOT or it’s your first time experiencing the festival, this exclusive breakfast offering is one you won’t want to miss.
So, will you be joining the crowds for the new breakfast buffet at Chef’s de France? Be sure to book your reservations early to secure your spot, and get ready to enjoy a delicious start to your day at EPCOT. If you’ve had a chance to try other EPCOT breakfasts in the past, we’d love to hear what you think about this new addition—let us know in the comments below!



