1. Carnitas (Frontera Cocina)
Combining authentic Mexican cuisine with a contemporary flair, award-winning chef Rick Bayless' Frontera Cocina is a place that will keep you coming back for more...and more...and more.
For example, their Carnitas dish is to die for, featuring a pile of slow-cooked pork shoulder topped with crumbles of queso fresco, served with refried black beans, guacamole, pickled red onions, salsa verde, and warm tortillas to assemble it all in. My mouth is watering just thinking about it.
With just these seven dishes to try, there's no way you can leave Disney Springs without having an amazing meal. And we've only scratched the surface!