The Walt Disney World Resort has released its list of “Global Marketplaces”: its list of international stops that will be set ready for Guests as they eat and drink their way around the world.
Included are Marketplaces set up by the permanent residents of EPCOT‘s World Showcase like Canada, China, and Germany, as well as some seasoned favorites like Australia and Brazil. While Disney has yet to release the specific menu options, the list alone–knowing that we are one step closer to one of the most anticipated annual festivals of the year–is enough to get Disney fans excited. Well, at least the Disney Fanatics over here!
Indulge in comforting Alpine cuisine, like warm Raclette Swiss cheese served with a baguette.
Embark on a culinary journey Down Under as you sample popular Australian food and wine.
Celebrate autumn with tasty apple creations—like an apple tart or apple cider.
Satisfy your sweet tooth with a fluffy Belgian waffle—and pair it with a bold Belgian beer.
Dig into South American cuisine and culture with the Land of the Palms’ finest fare.
Brew-Wing at the Odyssey – Opening August 15
Try a variety of flavorful chicken wings—along with assorted beers and ciders.
Discover delightful dishes and refreshing beverages from the Great White North.
Coastal Eats – Opening August 15
Savor succulent seafood dishes that pair beautifully with cold beer, wine and cocktails.
Please your palate with popular Chinese plates, bubble tea, draft beer and cocktails.
Earth Eats hosted by Impossible™
Delight in hearty, plant-based fare featuring Impossible foods, as well as wine or a refreshing cocktail.
Flavors from Fire
Enjoy heartwarming dishes inspired by campfire-cooked summertime favorites.
Fall in love with the classic cuisine of France—along with assorted wines or a slushy cocktail.
The Fry Basket – NEW!
Snack on crispy French fries or yucca fries, seasoned to perfection.
Venture to Germany for Bavarian bites sure to sate foodies of all ages—every dish is köstlich!
Opa! Enjoy traditional Greek dishes like spanakopita or a gyro.
Hawaiʻi – Opening August 15
Traverse the Pacific for tropical flavors and island favorites both savory and sweet.
Hops & Barley
Stay stateside for all-American craft beer, wines and the hottest tastes from coast to coast.
Spice up your life with Indian cuisine, like samosas and chicken tikka masala.
Enjoy favorites from the Emerald Isle, like Irish sausage and seafood pie—which pair wonderfully with Irish ale and mead honey wine.
Relish the simple elegance of cucina italiana, with some of the world’s best-loved food and wine.
Delight your appetite with delish dishes and lively libations from the Land of the Rising Sun.
Set off on a safari of flavor as you enjoy traditional Kenyan food and beer.
Mac & Eats – Opening August 15
Discover macaroni-and-cheese combos your mom never imagined!
Take your taste buds south of the border for tacos, tostadas, Mexican craft beer and margaritas.
The Noodle Exchange – Opening August 15
Savor the flavors of the Far East served up in delicious noodle dishes.
Shimmering Sips hosted by CORKCICLE®
Get the brunch party started! Sample sweet treats and sip on sparkling mimosas.
Feast on flavorful Spanish foods—like paella and charcuterie—along with beer and wine.
The Swanky Saucy Swine
Try out tantalizing pork dishes that pair well with wine and cocktails.
Tangierine Café: Flavors of the Medina
Treat your senses to traditional Moroccan cuisine, like grilled kebabs and a falafel pita.
There will also be a funnel cake stand. Joffrey’s Coffee and Tea Company’s normal in-park locations will each be offering specialty drinks, the refreshment port will feature some “Canadian-inspired comfort food,’ and the Refreshment Outpost will be serving a Kenyan dish called “spicy githeri.”
We at Disney Fanatic will continue to update our readers on this and other Disney Park news as more developments come to light.