Listen up, Disney foodies! A tantalizing new restaurant addition is on the horizon for Disney Springs at the Walt Disney World Resort in Florida. While the location already features a host of incredible food options, this new experience is definitely going to fill a perfect niche that Disney Springs currently lacks. With the promise of a “modern, fun Indian-inspired concept” and a renowned chef with an illustrious background, this upcoming restaurant is an exciting treat. Read on to discover the juicy details.
Disney Springs Is Delicious
Disney Springs has long been a haven for food enthusiasts, boasting diverse dining options catering to every palate. From the mouthwatering flavors of Paradiso 37 to the delicious dishes at Morimoto Asia, this vibrant destination has become a culinary paradise. Even offerings like Planet Hollywood and Rainforest Cafe bring unique options. And now, a highly anticipated restaurant helmed by a celebrated chef is about to join the ranks.
EET Restaurant Coming to Disney Springs
Disney Springs has reportedly announced that a new restaurant called EET will open at the location later this year. Brooke Geiger McDonald shared the news on Twitter. Shrouded in mystery, this upcoming dining establishment embraces the allure of modernity and draws inspiration from the vibrant tapestry of Indian cuisine. The menu will be a unique option among the many restaurants already on the property, infused with creativity and innovation.
Behind the scenes, a visionary chef with a stellar reputation is crafting this extraordinary culinary experience. The iconic Maneet Chauhan will bring her Indian cuisine expertise to EET. Chauhan is a Tournament of Champions winner and a familiar face on the Food Network, appearing in shows like Chopped, Iron Chef, and Worst Cooks in America. Her husband, Vivek Deora, will aid in the concept with his extensive experience in the restaurant business.
EET, a new restaurant by James Beard Award-winning chef and Food Network star Maneet Chauhan and international hospitality entrepreneur Vivek Deora, will open at Disney Springs later this year. pic.twitter.com/yEO3KcmOxi
— Brooke McDonald (@BrookeGMcDonald) July 18, 2023
As the details surrounding this much-anticipated restaurant remain under wraps, Disney foodies should eagerly await this culinary experience’s unveiling. Currently, the offerings for Indian cuisine at Disney World are severely limited. Yak and Yeti at the Animal Kingdom theme park scratches the itch, but having a modern offering from a renowned chef outside of a Park is a welcome addition.
With its exciting modern, and fun Indian-inspired concept, the upcoming restaurant will find a nice niche at Disney Springs. No date for the opening is currently set, but we will definitely keep up with the progress of EET.
